Pulled Pork Taco Salad Recipe - Martin Bros. Distributing

Martin Bros. Recipes

Pulled Pork Taco Salad

Keywords: Pork, Salads & Dressings

Added: September 20, 2016

1 oz Catallia White Corn Tortilla Chips (953680), fried, salted

3 oz C.H. Robinson Shredded Lettuce (360700)

4 oz Farmland Roasted & Seared Pork Shoulder (928620), pulled, heated

1-1/2 oz Mainland New Zealand Egmont Cheese (929730), shredded

1/4 cup Capital City Tomato (362012), diced

1 oz Wholesale Jumbo Red Onion (361112), diced

5-7 slices Capital City Jalapeño Pepper (361280)

5-8 leaves C.H. Robinson Cilantro (360490)

2 oz Kemps Sour Cream (900540)

2 oz Calavo California Western Style Guacamole (962030)

2 oz ConAgra Rosarita® Medium Green Chile Tomato Salsa (561190)

 

Build salad, serving salsa on the side.


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