Chicken Carbonara Slammers Recipe - Martin Bros. Distributing

Martin Bros. Recipes

Chicken Carbonara Slammers

Keywords: Sandwiches & Wraps, Poultry

Added: June 07, 2018

YIELD | 12

24 each Vie de France French Rolls (994870)

2-1/4 lb Tyson Fajita Flavored Chicken Strips (973760)

1-1/2 cups Kraft Heinz Alfredo Sauce (943480), warmed

6 oz Stella Shredded Asiago Cheese (904910)

6 oz Tyson Bacon Pieces – Fully Cooked (916890)

As needed Spring Mix Lettuce (360666)

As needed Bix Diced Tomatoes (380248)

PREP | Preheat oven to 400°F. Top bottom half of each roll with 1-1/2 ounces chicken and 1 tablespoon each Alfredo sauce, asiago cheese and bacon pieces. Partially close with top half of each roll and place on baking sheet. Heat in oven for 45 to 50 seconds or until cheese is melted and bacon is crisp. Garnish each sandwich with lettuce and tomatoes.

Inspired by Tyson


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