Cheese Pizza Featuring Plant-Based & Gluten-Free Pizza Crusts Recipe - Martin Bros. Distributing

Martin Bros. Recipes

Cheese Pizza Featuring Plant-Based & Gluten-Free Pizza Crusts

Keywords: Pizza, Vegetarian Entrees

Added: August 07, 2018

YIELD | 4

1 each Rich’s Seasoned Cauliflower or Broccoli & Cheddar Pizza Crust (956850 or 956860)

3 oz Kraft Heinz Escalon Allegro Classic Italian Pizza Sauce (551650)

4 oz Shredded Mozzarella Cheese (900990)

As needed Bix Basil (391000), chiffonade

PREP | Spread crust with pizza sauce. Top with cheese. Bake at 400°F until cheese is melted. Garnish with basil.


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