Ham with Pickled Red Onion & Cabbage Relish Recipe - Martin Bros. Distributing

Martin Bros. Recipes

Ham with Pickled Red Onion & Cabbage Relish

Keywords: Pork

Added: September 05, 2018

HAM

1 portion Smithfield Farmland Gold Medal Hickory Smoked Boneless Ham (914760), cut into 6-8 oz steak portions

PREP | Grill until heated through.

 

PICKLED RED ONION & CABBAGE RELISH

YIELD | 8

1 cup Pickled Red Onion (see recipe)

3 cups Bix Chopped Cabbage (380218)

2 tsp McCormick Whole Caraway Seed (472451)

1/2 cup Roland Pomace Olive Oil (620390)

1/4 cup Mott’s ReaLime® Lime Juice (733100)

PREP | Mix all ingredients together. Let sit in cooler for at least 1-2 hours.

 

PICKLED RED ONION

YIELD | 8

1 cup Bix Diced Red Onion (380381)

1/2 cup Vinegar

1 Tbsp Sugar

Dash Salt

PREP | Mix all ingredients together. Let sit for one hour.

 

GREEN BEANS

3/4 cup Norpac Flav-R-Pac® Premium Extra Fine Green Beans (961740)

As needed Roland Pomace Olive Oil (620390)

As needed McCormick Grill Mates® Montreal Steak® Seasoning (471181)

PREP | Toss vegetables with olive oil and seasoning. Roast until done. 


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