Apple Cider Glazed Chicken Recipe - Martin Bros. Distributing

Martin Bros. Recipes

Apple Cider Glazed Chicken

Keywords: Poultry

Added: October 11, 2018

2 each Tyson Chicken Thighs (973210)

As needed Roland Pomace Olive Oil (620390)

As needed Salt

As needed Pepper

1/2 cup Washington Gala Apple (370220), diced

1/4 cup Ken’s Apple Cider Vinaigrette (562000)

1/2 cup Norpac Flav-R-Pac® Premium Extra Fine Green Beans (961740)

As needed McCormick Grill Mates® Vegetable Seasoning (470201)

1/2 cup Lamb Weston Lamb’s Supreme® Roasted Garlic Mashed (961170)

PREP | Preheat oven to 375°F. Rub chicken with olive oil and season with salt and pepper; roast until internal temperature reaches 165°F. In a sauté pan, cook diced apple with olive oil until tender; add vinaigrette; heat. Roast green beans; toss with olive oil and seasoning. Plate chicken and top with prepared apples. Serve with prepared green beans and mashed potatoes.


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