Martin Bros. Recipes

Asian BBQ Meatball Sandwich

Keywords: Sandwiches & Wraps

Added: April 29, 2014


1 each Rotella’s Split Top Sliced Focaccia Hoagie – 6-7 in (996890)
8 each Tyson Italian Meatballs – .5 oz (941850)
3 oz Asian BBQ Sauce (see recipe below)
As needed Wholesale Red Onion, sliced (361112)

Preparation & Cooking

Toss meatballs with Asian BBQ Sauce. Heat to 165°F. Build sandwich. Serve with 4 oz Lamb Weston Lamb’s Natural Chips (965130).

Asian BBQ Sauce

Whisk together a 1:1 ratio of BBQ Sauce and Bay Valley Saucemaker Sweet Chili Sauce (430570).

Print ◄ Back to Recipe Gallery


As a Martin Bros. Distributing customer, SideDish! is delivered to your inbox every month and gives you access to tips and trends to make your business more efficient and profitable throughout the entire year. You'll learn from the experts specific to your industry including, healthcare, medical supplies, restaurant supply, janitorial supply, large kitchen equipment, restaurant marketing and more!

Become a Customer