Martin Bros. Recipes

Raspberry Chipotle Chicken Flatbread

Keywords: Pizza, Poultry

Added: July 29, 2014


1 each Tandoor Baked Round Naan (903370)
1-1/2 oz Shredded Mozzarella Cheese
6-8 strips Bell Peppers
4 strips Red Onion
2 oz Tyson Diced Chicken Breast Meat – 1/2 in (952240)
1-1/2 oz Raspberry Chipotle Sauce

Spread sauce onto naan. Build flatbread with remaining ingredients.


34 oz Dole Chef-Ready Raspberry Puree (572750)
7 oz Roland Chipotle Peppers in Adobo Sauce (561180)

In a blender or food processor, combine raspberry puree and chipotle peppers. Blend until smooth. Store in cooler. Can be used for other applications including as a dipping sauce or over meat.

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