Martin Bros. Recipes

Apple French Toast

Keywords: Pork, Breakfast

Added: March 28, 2016

Servings: 4

3/4 cup Knouse Musselman’s® Apple Butter (750160)

1-3/4 cup Kemps Milk

2 tsp Vanilla

2 tsp McCormick Ground Cinnamon (472248; 472251)

12 slices Rotella’s Sliced French Bread (986500)

1 each Red Delicious Apple, small sliced

1 each Granny Smith Apple, small sliced

1. Mix apple butter, milk, vanilla and cinnamon together.
2. Dip each bread slice into the mixture.
3. Grill French toast until golden brown.
4. Grill sliced apples until light brown.
5. Plate French toast with grilled apples and serve with two 2 oz Jimmy Dean Mild Sausage Patties – Fully Cooked (914418) and Pinnacle Log Cabin Maple Syrup (770500).

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