Martin Bros. Recipes

Chicken Po Boy

Keywords: Sandwiches & Wraps, Poultry

Added: July 27, 2017

5 oz Tyson Tempura Chicken Breast Pieces (973170)

1 each Rotella’s Hinge Sliced Sour Hoagie – 3.5 oz (987430)

1 oz Ken’s Brew Pub Mustard Sauce (562170)

2 each Capital City Tomato (362012), diced

1 oz C.H. Robinson Taylor Farms™ Shredded Lettuce – 1/8 in (360730)

As needed Heinz Crinkle Cut Hamburger Dill Chips® (610090)

3 oz Lamb Weston Lamb’s Natural® Yukon Potato Chips (965170)

As needed McCormick Cajun Seasoning (472171)


Cook chicken as directed. Toast hoagie. Cook potato chips as directed; immediately season with Cajun seasoning. Build sandwich; serve on top of seasoned potato chips.

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