Martin Bros. Recipes

Grilled Meatloaf Sandwich

Keywords: Beef, Sandwiches & Wraps

Added: October 26, 2017

2 each Rochester Meatloaf Patties with Vidalia Onion – 4 oz (966700)

2 each Rotella’s Open Top Texas Toast (984110)

2 oz Custom Culinary PanRoast® Beef Flavored Gravy Mix (504070), prepared

2 oz Capital City Yellow Onion (361045), sliced

2 oz Monterey Thin Sliced Mushrooms (380680)

As needed Roland Pomace Olive Oil (620390)

5-6 each McCain Anchor® Honey Sriracha Cheese Sticks (966620), prepared

Sauté sliced onion and mushrooms in olive oil. Grill meatloaf patties to 160°F. Grill Texas toast. Build sandwich. Serve with cheese sticks. 

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