Martin Bros. Recipes

Canadian Bacon & Spinach Strata

Keywords: Breakfast

Added: March 12, 2018

YIELD | 9-12

16 oz —Sunny Fresh Scrambled Selections™ Light & Fluffy ESL® Liquid Eggs (977290)

16 oz —Milk 8 oz —Hormel Canadian Bacon (920310), diced

1 cup —Bix Diced Tomatoes (380240)

1/4 cup —C.H. Robinson Green Onions (361013), diced

4 oz —C.H. Robinson Spinach (361171)

1-1/2 lb —Lamb Weston Lamb’s Supreme® Hashbrowns (960310), grilled

2 cups —Shredded Cheddar Cheese (900861)

As needed —Salt As needed —Pepper

PREP | Preheat oven to 350°F. Spray half 2 inch hotel pan with food release. Place all ingredients in pan except eggs, milk, salt and pepper. Blend eggs with milk, salt and pepper; pour into the pan to cover other ingredients. Let stand for at least a half hour. Bake covered for 1 hour or until center is set.

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