Martin Bros. Recipes

BBQ Honey Garlic Glazed Chicken Wrap with Seasoned Fries

Keywords: Sandwiches & Wraps, Side Dishes, Poultry

Added: April 10, 2018

1 each Catallia Pressed Flour Tortilla – 10 in (949980)

1 each Tyson Red Label® NAE Golden Crispy Select Cut Dark Meat Chicken Filet – 3.5 oz – Fully Cooked (967880)

2 oz Ventura Smokehouse 220™ Applewood Smoked Bacon Barbecue Sauce (631810)

1-1/2 oz Honey (757300)

1 Tbsp Brown Sugar

1 tsp Wholesale Minced Garlic (391021)

1/2 tsp McCormick Crushed Red Pepper (475721)

5 oz Lamb Weston Lamb’s Seasoned® Seashore-Style® Straight-Cut Skin-On Fries (963790), prepared


In a sauté pan, add barbecue sauce, honey, brown sugar, garlic and red pepper. Heat. Cut up chicken. Add to barbecue sauce mixture, glazing the chicken. Warm tortilla. Place glazed chicken in warmed tortilla. Wrap. Serve with fries.

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