Martin Bros. Recipes

Shrimp Popper Nachos

Keywords: Fish & Shellfish, Appetizers

Added: January 30, 2019

4 oz — Shearer’s Yellow Round Tortilla Chips (602200)

3 oz — Shredded Pepper Jack Cheese (901770)

2 oz — Manchego Cheese (90546802), shredded

10 oz — Tampa Maid Breaded Shrimp Poppers (923110), prepared

1/4 cup — Capital City Jalapeño (365150), sliced

1/4 cup — Bix Diced Tomatoes (380248)

1 Tbsp — Green Onion (361010), sliced

1 tsp — Cilantro (360490), chopped

2 oz — Ventura Classic Gourmet® Select Cocktail Sauce (560221)

PREP | Plate tortilla chips. Top with cheeses; melt in a hot oven or under a salamander. Top with all remaining ingredients except cocktail sauce. Serve cocktail sauce on the side.

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