Grilled Cheese & Pork Sandwich Recipe - Martin Bros. Distributing

Martin Bros. Recipes

Grilled Cheese & Pork Sandwich

Keywords: Pork, Sandwiches & Wraps

Added: September 07, 2017

5 oz Farmland Roasted & Seared Pork Shoulder (928620), pulled, heated

2 each Rotella’s Open Top Texas Toast Bread Slices (984110)

As needed Butter

As needed McCormick Grill Mates® Mojito Lime Seasoning (470041)

1 each Land O’Lakes Readi-Pac® Mild Cheddar Cheese Slice (900000)

1 each Land O’Lakes Readi-Pac® Monterey Jack Cheese Slice with Jalapeño Peppers (900010)

2 oz Capital City Medium Red Onion (361110), sautéed

1-1/2 oz Ken’s Brewpub Mustard Sauce (562170)

5 oz Lamb Weston LW Private Reserve® Crinkle Wedge Cut Fries (960810)

PREP | Butter, season and grill bread. Add slice of cheese on each piece of bread. Add heated pork, sautéed onion and mustard sauce. Serve with seasoned fries or one of your specialty sides.


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