Martin Bros. Recipes
Mesquite Roasted Pork Loin
Added: April 29, 2014
6 oz Farmland Fresh Boneless Center Cut Pork Loin (930500)
As needed Olive Oil
As needed McCormick Grill Mates Mesquite Seasoning (473361)
Preparation & Cooking
Rub entire pork loin with olive oil and then with seasoning. Roast at 350°F for approximately 1 hour or until internal temperature reaches 145°F.
Note: You could pull the loin at 140°F, because as the meat rests (for 10-15 minutes before slicing), it will continue to cook and the temperature will raise another 5-15°F depending on thickness. Serve with 4 oz Norpac Grande Classics Malibu Vegetable Blend (962640) and 3 grilled slices ConAgra Ralcorp Cottage Bakery French Baguette (992850).
Print ◄ Back to Recipe Gallery
As a Martin Bros. Distributing customer, SideDish! is delivered to your inbox every month and gives you access to tips and trends to make your business more efficient and profitable throughout the entire year. You'll learn from the experts specific to your industry including, healthcare, medical supplies, restaurant supply, janitorial supply, large kitchen equipment, restaurant marketing and more!Become a Customer