Martin Bros. Recipes

Apple Butter Ham

Keywords: Pork

Added: November 21, 2017

Yield: 38

1 each Smithfield Farmland Smoke’NFast® CarveMaster® Ham (933720)

2 cups Knouse Musselman’s® Apple Butter (750160)

1-1/2 cups Dole Fancy Crushed Pineapple in Juice (571618)

1/4 cup Brown Sugar

1 tsp McCormick Ground Cloves (472281)

PREP | Preheat oven to 325°F. In a sauce pan, mix apple butter, pineapple, brown sugar and cloves. Heat sauce until brown sugar is dissolved. Place ham in a pan on a cooking rack. Cover and roast for an hour. Pull cover off and glaze with a third of the sauce. Return ham to oven and continue to cook for 45 minutes. Glaze again, saving some sauce to serve with the ham. Roast until internal temperature is 140°F. Serve with soup or salad, potato and a dinner roll.

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