Martin Bros. Recipes

Ham Alfredo with Spinach & Cheese Mezzaluna

Keywords: Pork, Pastas & Starches

Added: January 30, 2019

10 each — Louisa Spinach & Cheese Mezzaluna with Pepper Dough (907620), prepared

4 oz — Tyson Hillshire Farm® Boneless Black Oak Pit Ham (915110), medium diced

2 oz — Bix Spinach (361175)

4 oz — Kraft Heinz Alfredo Sauce (943480), thawed

PREP | Sauté ham until heated. Add spinach; continue to cook until spinach starts to wilt. Add alfredo; continue to cook until heated. Pour over prepared mezzaluna. Serve.

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