Martin Bros. Recipes

Chipotle Cinnamon Chicken Kabobs

Keywords: Appetizers, Poultry

Added: April 08, 2019

1 each —Tyson Boneless Skinless Chicken Breast – 6 oz (970420), sliced

As needed —Roland Pomace Olive Oil (620390)

As needed —McCormick Lawry’s® Chipotle Cinnamon Rub (470021)

1-2 oz —Paris Brothers Terrapin Ridge Farms™ Hot Pepper Bacon Jam (733130)

5 each —Bamboo Skewers, soaked in water at less an hour

PREP | Thread sliced chicken onto skewers. Rub with olive oil. Season with rub. Grill. When chicken reaches approximately 120-130°F, start brushing with jam. Continue to cook until internal temperature reaches 165°F, brushing with jam every so often.


Print ◄ Back to Recipe Gallery

As a Martin Bros. Distributing customer, SideDish! is delivered to your inbox every month and gives you access to tips and trends to make your business more efficient and profitable throughout the entire year. You'll learn from the experts specific to your industry including, healthcare, medical supplies, restaurant supply, janitorial supply, large kitchen equipment, restaurant marketing and more!

Become a Customer